These cute little treats are a traditional German Christmas biscuit. Here in Germany they are called „Engelsaugen“ – angels‘ eyes. They are however also known as „Husarenkrapfen“ or „Liebesgrübchen“. So many terms, for one lovely little treat. Of course I needed a vegan version for this year and I decided to test soy flour. This can be used as egg replacement. I decided to add some cinnamon because cinnamon is…
These vegan coconut macaroons are incredibly delicious! They were my second time using aquafaba. I first used this form y vegan and gluten-free cinnamon star cookies. I was so impressed that I had to try a different recipe with aquafaba straight away! I decided to make coconut macaroons – traditionally made with egg white. My version is vegan of course. Also there is a gluten-free option. You can make this…
Can you believe it’s Christmas in less than a month? In case you fancy some gluten-free and of course vegan Christmas cookies, I’ve got what you need! These cinnamon stars are a traditional German Christmas biscuit, traditionally made with stiff egg whites. As a vegan, this clearly wasn’t an option. Chickpea water – also called aquafaba – is the solution. It was my first attempt at making stiff “egg”white without…
Uncategorised
Chocolate Shortbread Cookies {VEGAN}
If you’re not in a Christmassy mood yet – these vegan star-shaped cookies will surely help! They are basically traditional shortbread cookies (the recipe I use, has always been vegan), but I added some cocoa powder and chocolate topping! It’s my first vegan Christmas and I am kind of excited! What are your favourite (vegan) biscuits to make (or eat) for Christmas? Let me know in the comments. If you…
Uncategorised
Gingerbread-Spice-Cake {VEGAN}
Baking a cake without margarine, butter, oil whatsoever – is that even possible? I believe it is. And I must admit – the cake does not lack sugar. But hey, there’s no oil, margarine or butter… so let’s just pretend it’s healthy. Also it is filled with all the spices one could wish for in winter. I can’t wait to share this vegan recipe with you. I know it’s only…