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cinnamon

Christmas

Thumbprint Cookies with Jam Filling {VEGAN}

These cute little treats are a traditional German Christmas biscuit. Here in Germany they are called „Engelsaugen“ – angels‘ eyes. They are however also known as „Husarenkrapfen“ or „Liebesgrübchen“. So many terms, for one lovely little treat. Of course I needed a vegan version for this year and I decided to test soy flour. This can be used as egg replacement. I decided to add some cinnamon because cinnamon is…

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Christmas

Cinnamon Star Cookies {GLUTEN-FREE & VEGAN}

Can you believe it’s Christmas in less than a month? In case you fancy some gluten-free and of course vegan Christmas cookies, I’ve got what you need! These cinnamon stars are a traditional German Christmas biscuit, traditionally made with stiff egg whites. As a vegan, this clearly wasn’t an option. Chickpea water – also called aquafaba – is the solution. It was my first attempt at making stiff “egg”white without…

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Tiny Gingerbread-spice bundt cakes {VEGAN}

Recently I posted a recipe for a vegan gingerbread-spice cake. There was NO butter, margarine or oil in it at all. I also made these little bundles of cuteness from exactly the same recipe: tiny bundt cakes! I only used about a third of the recipe, though. I was able to make 6 tiny bundt cakes from this dough. The diameter of my silicon shapes was 7 cm. In my…

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Gingerbread-Spice-Cake {VEGAN}

Baking a cake without margarine, butter, oil whatsoever – is that even possible? I believe it is. And I must admit – the cake does not lack sugar. But hey, there’s no oil, margarine or butter… so let’s just pretend it’s healthy. Also it is filled with all the spices one could wish for in winter. I can’t wait to share this vegan recipe with you. I know it’s only…

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