These cute little treats are a traditional German Christmas biscuit. Here in Germany they are called „Engelsaugen“ – angels‘ eyes. They are however also known as „Husarenkrapfen“ or „Liebesgrübchen“. So many terms, for one lovely little treat. Of course I needed a vegan version for this year and I decided to test soy flour. This can be used as egg replacement. I decided to add some cinnamon because cinnamon is…
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Chocolate Shortbread Cookies {VEGAN}
If you’re not in a Christmassy mood yet – these vegan star-shaped cookies will surely help! They are basically traditional shortbread cookies (the recipe I use, has always been vegan), but I added some cocoa powder and chocolate topping! It’s my first vegan Christmas and I am kind of excited! What are your favourite (vegan) biscuits to make (or eat) for Christmas? Let me know in the comments. If you…